From Cape Coral to Marco Island and everywhere in-between! Sizzle SWFL Restaurant Week is a 14-day charity event that gives us the chance to channel our inner foodie.
Winner of the “Paradise Coast Tourism, Innovation Star” and with over 81,000 covers sold to date, Restaurant Week will be the biggest it’s ever been!
Visit official site here: https://www.swflrestaurantweek.com/
What is Sizzle SWFL Restaurant Week?
From Cape Coral to Marco Island and everywhere tasty in-between! Sizzle SWFL Restaurant Week is a 14 day semi-annual, charity driven event. Locals (and visitors) get the chance to channel their inner foodie. Try all the restaurants on your wish list.
Restaurants offer specially crafted, two course lunch and/or a three course dinner with fixed price menus, starting at just $16 or $21 for lunch and $26 or $36 for dinner.
The event allows people to try multiple restaurants that may normally be out of their price range. Diners will be sent on a tasting tour throughout Collier & Lee Counties. Participating restaurants are not only known for their exceptional cuisine, they also spare no expense to give Restaurant Week diners an extraordinary culinary experience.
The Sizzle SWFL Restaurant Week event celebrates dining out at an affordable price. It also builds awareness and make a positive impact on our diverse Southwest Florida culinary community.
Restaurant Week showcases & strengthens our local destination’s brand and culinary reputation. Attracting tourists to the area increases business for hotels, shopping centers, entertainment and other local businesses. Everyone benefits from the impact of the tourism dollars spent in the area and all the restaurants that participate see increased traffic during the event.
Sizzle SWFL Restaurant Week encourages people to visit the best local restaurants during a normally slow time of year. Also, bringing awareness from Collier, Lee and surrounding counties to our amazing Southwest Florida restaurants!